開課班級Class: | 授課教師Teacher: | 學分數Credits: |
四動畜二A | 莊秀琪,劉世華 | 2 |
課程大綱Course Description: |
本課程為同學介紹生物化學最基本的概念,以賦予同學探索動物複雜生命現象的能力。為完成此一目標,課程內容將包括下列內容:熱力學、水的化學與弱化學鍵、生物分子的結構與功能、酵素與其功能調節等。另外亦將簡介碳水化合物、脂質以及含氮化合物的基本代謝與其在生命運作過程中的意義。 |
English Outline: |
This class introduces students the most important concepts in biochemistry, enable them to explore complicated phenomena in life science. To achieve that, the class focuses on the following topics: thermodynamics, water chemistry and weak bonds, structure and function of biological molecules, enzyme kinetics and its regulation. Some basic metabolic pathways involving important molecules, such as carbohydrate, lipids, and nitrogen-containing compounds, may also be introduced briefly during the lectures. Significance of these metabolic pathways in living things will be highlighted. |
本科目教學目標Course Objectives: |
為提升台灣禽畜產業之競爭力,結合畜產科學與生物科技,培育具備種畜禽遺傳育種改良技術、高效率繁殖生產技術、現代化禽畜舍規劃與飼養管理技術、飼料配方設計與製造技術、安全畜產品開發與利用技術、實驗動物飼養管理技術及永續禽畜場管理技術等專業人才。同時,應用理論與實務並重之課程模組,養成兼具社會道德倫理與多元文化素養之現代化經濟動物生產之技術管理人才,以開拓畜產業之新契機。 |
教學型態Teaching Models: | 成績考核方式Grading: |
課堂教學 | 平時成績General Performance:10% 期中考Midterm Exam:40% 期末考Final exam:40% 其它 Other:10 |
參考書目Textbooks/References: |
1. MK Campbell, SO Farrell, and OM McDougal, 2018. Biochemistry, 9th ed. 2. DR Appling, SJ Anthony-Cahill, and CK Mathews, 2016. Biochemistry Concepts and Connections. Pearson. |
SDGs指標: |
課程匯入時間Import Time:2020-07-07 13:43:48 |
最後更新時間Last Modified:,更新人modified by: |