課程大綱Course Description: |
課程包括有關核酸蛋白質的分子結構說明,核酸及蛋白質的合成及代謝。其中特別強調原核生物之基因調控和分子轉錄特性的說明。真核生物之基因調控與結構和分子轉錄特性的比較。
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English Outline: |
The course introduces following topics: 1. The basic structure of nucleic acids and proteins at the molecular level. 2. The biosynthesis and metabolism of nucleic acids and proteins at the molecular level. 3. The genetic regulation and molecular transcriptions of prokaryotes. 4. The genetic regulation and molecular transcriptions of eukaryotes.
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本科目教學目標Course Objectives: |
訓練學生具有生物學、生態學、生物技術等專業知識,培育生物科學及生技產業專業應用人才。 |