開課班級Class: | 授課教師Teacher: | 學分數Credits: |
食品碩士學程二A | 陳欣郁,林貞信,朱永麟,郭嘉信 | 2 |
課程大綱Course Description: |
個別指導研習是在本國際學位學程教師的督導下,提供學生獨力規劃及草擬課程的經驗,個別指 導研習是針對本學程未規劃的課程內容,基於學生的特殊研究需求或雖然本學程已有相關課程內 容,但個別學生需要更深入研習,所設立的課程,個別指導研習可供學生從事論文寫作的準備或 其他高階的學術研習。 |
English Outline: |
Independent Study is offered to give the student experience in planning and outlining a course of study on the student’s own initiative under the International Master’s Degree Program in Food Science supervision. Independent Study should deal with a special interest not covered in a regular course or with exploration in greater depth of a subject presented in a regular course. Independent study may be desirable preparation for the thesis or other advanced study. |
本科目教學目標Course Objectives: |
教學型態Teaching Models: | 成績考核方式Grading: |
其他 | 平時成績General Performance:30% 期中考Midterm Exam:% 期末考Final exam:% 其它 Other:Term report 70% |
參考書目Textbooks/References: |
SDGs指標: |
課程匯入時間Import Time:2022-07-13 09:36:01 |
最後更新時間Last Modified:2022-12-24 22:42:03,更新人modified by:系辦 |