The course is structured into five main modules: Precision Nutrition for Livestock and Poultry, Lean Management of Swine, Lean Management of Poultry, Lean Management of Dairy Cattle, and a Capstone Project on AI Empowerment at Livestock Production Sites. Through these five modules, the course aims to equip students with foundational knowledge of modern livestock and poultry farming, while enhancing their understanding and application of precision feeding and smart agricultural technologies.