This course aims to enable students to understand taught agriculture, forestry, fish, animal husbandry departments regarding classification, breeding, propagation, cultivation and breeding technology expertise and introduce the latest domestic agricultural technology to make students' future participation in school-related practice and a good foundation for practical operation. The course content is divided into first and second semesters 2 credits each. First semester for plant section include: horticulture、 agriculture and forests in three parts. Next semester for the animal section includes: Livestock and aquaculture in two parts.